Albareda

The essence of the best of the grape harvest.

This grappa made from distilling the grape residue from the “appassita”, or dried grapes, which are used in the “Sforzato Albareda” wine making process.

It is a concentration of red berry aromas, candied fruit and a hint of sultanas in syrus.

Grapes
100% Nebbiolo vinasses

Alcohol
43%

Technical Data Sheet